A calming blend made with 5 Australian bush plants traditionally used to ease an overactive mind, relax the body, promote a deep sleep or improve overall wellbeing. It is different from our Native Relaxation Tea due to the inclusion on freeze-dried strawberries to offer a fruity flavour.
Key Benefits
Our Native Sleep Tea can help you unwind, de-stress and achieve deep restorative sleep. The blend is designed with Jilungin, a potent ancient herb used by the Nyul Nyul community for 1000’s of years to quiet the mind and encourage deep sleep. Elder Bruno, the Indigenous grower that sourced Jilungin for Roogenic says “the plant put you to sleep... a long deep sleep”.
This blend also utilises Aniseed Myrtle, Strawberry Gum Leaf and Lemon Myrtle to support the body’s natural antioxidant activities that are increased during the sleep cycle to help protect against oxidative damage, which is closely associated with premature ageing.
The blend is naturopathically accredited and has received 100's+ 5-star reviews. It is also 100% caffeine-free.
Flavour
The blend has a relaxing herbal flavour from the wild-harvested Jilungin with subtle fruity notes from the strawberry gum leaf and lemon myrtle. It is also 100% natural with no artificial flavours.
Ingredients
Wild Crafted Jilungin, Organic Lemon Myrtle, Organic Hibiscus, Spearmint, Freeze Dried Strawberry, Blue Mallow Flower, Lemon Balm, Organically Grown Aniseed Myrtle, Organically Grown Native Lemongrass, Organically Grown Strawberry Gum Leaf, Organic Passion Flower, Natural Strawberry Flavour, Natural Raspberry Flavour.
Origin
Jilungin is wild-harvested by the Nyul Nyul community in the Dampier Peninsula region of Western Australia.
Lemon Myrtle is harvested by small farmers in Northern New South Wales.
Aniseed Myrtle is harvested by small farmers in Northern New South Wales.
Strawberry Gum Leaf is harvested by small farmers in Northern New South Wales and Denmark Western Australia.
Native Lemongrass is wild-harvested by the Nyul Nyul community in the Dampier Peninsula region of Western Australia and South Australia.
Brewing Guide
Loose Leaf Tea
In a teapot or infuser, add 1 heaped teaspoon to 500ml of boiling water. Steep for 10-15 minutes. Enjoy it before bedtime.
Tea Bags
Pour 250ml of boiling water over the teabag, then allow it to steep for 6-8 minutes. Enjoy it before bedtime.
Iced Tea
Steep 3 tsp of loose-leaf tea or 4 tea bags in 1 litre of boiling water for 10 minutes. Place in the fridge to cool or pour over ice. Store for up to 3 days in the fridge.
