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Pacific Harvest Kombu Seaweed Strips (Wild Harvested)

Pacific Harvest Kombu Seaweed Strips (Wild Harvested)

Pacific Harvest

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Regular price $1375
Sale price $1375 Regular price $13.75
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Includes GST

This kombu seaweed is harvested from the North Island of NZ, dried naturally to preserve nutrients and tested for contaminants in accordance with the ANZ Food Code.

Kombu is essentially kelp seaweed, which has been laid flat to dry in a particular way. Strips (which tend to have more intense flavour than the leaves). These are made from the stipe of the kelp seaweed.

Using Kombu – easily add essential micronutrients to your food

Kombu offers a vegan or vegetarian source of umami* flavour and is a very popular ingredient in Japanese cooking. Add nutritious, flavourful Kombu seaweed to infuse stocks and soups, or add umami flavour to your sauces. Infuse drinks for a unique umami flavour which is brimming with micronutrients, minerals and vitamins.
If you have any left over, use it to water your house plants or for a DIY facial as it’s full of nutrients and minerals – your skin will thank you for it!

Nutritional Information

Serving size: 125ml Average Quantity Per Serving
Energy 1 kj
Protein 0.0 g
Fat, total 0.0 g
  - saturated 0.0 g
Carbohydrates 0.1 g
  - sugars 0.0 g
Dietary Fibre 0.0 g
Sodium 3 mg
Gluten 0 mg
Iodine 550 ug


Always read the label and follow the directions for use. Use only as directed.

Images may differ in appearance from the actual product.

All orders are subject to availability. Whilst we endeavour to keep our stock levels accurate, some products may not be immediately available. If an item is purchased that is not available in a reasonable time frame, we will contact you to inform you of excess delays or to discuss alternative product options. 



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Pacific Harvest

Pacific Harvest

Pacific Harvest, specialises in edible seaweeds. We are leading a movement to a future where delicious seaweeds are eaten everyday.

We are powered by the opportunity to nourish and restore people and our planet. We are continually inspired by the wonders of seaweed and how it improves life on our earth.

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