Royal Jelly are easy to swallow softgel capsules and the only natural source of 10H2DA (10-Hydroxy-2-decenoic acid). Excess Royal Jelly is extracted from the beehive by beekeepers and processed human consumption.
Royal jelly is a viscous substance secreted from the pharyngeal glands of worker honeybees. Royal Jelly is fed to all bee larvae during their first few days and afterwards, only to larvae selected to be queen bees.
Royal Jelly is one of nature’s best kept secrets due to its complex biochemical structure and natural abundance of vitamins and minerals. Royal Jelly is often referred to as nature’s superfood, or in Chinese culture, the food of the Emperors.
What is Royal Jelly?
Royal Jelly is a bio-chemical substance manufactured from the glands of young nurse bees. During digestion of nectar and pollen, chemical changes take place and the metamorphosis produces a rich substance known as Royal Jelly. The Queen bee lives solely and exclusively on Royal Jelly for the duration of her life enabling her to live 40 times longer than the average bee and laying up to 3 million eggs in her life span.
The use of bee products has been used for medicinal purposes for thousands of years dating back to ancient Egypt and Greece. Healing properties have been mentioned in the bible, Veda and the Quran.
Bio-chemically Royal Jelly is a complex and powerful mix of minerals.
- One of the richest sources of Vitamin B Complex available
- 8 Essential Amino Acids and antimicrobial proteins
- Unique Essential fatty Acids (Including Omega 3’s) & rich in pantothenic acid
- Rich in natural hormones, acetylcholine & phytosterols
- Vitamins A, C, D, E & K along with a complex set of minerals and enzymes.
- Packed with Antioxidants and phosphorous compounds
Each Royal Jelly contains royal jelly (lyophilised powder) equivalent to 600 mg of Fresh Royal Jelly, (equiv. 10-Hydroxy-2-Decenoic Acid 12mg).
Take 1 or 2 capsules daily, or as directed by your health care practitioner.
Warning: Royal Jelly has been reported to cause severe allergic reactions and in rare cases fatalities, especially in asthma and allergy suffers. Consume Royal Jelly with caution. If an allergic reaction occurs, immediately discontinue use and consult a medical practitioner.
Royal Jelly ingredients: Royal Jelly Lyophilised, Lecithin, Coconut Oil – Hydrogenated, Beeswax, Calcium Carbonate, Soya Oil, d-alpha tocopherol.
Capsule shell contains: Gelatin, Glycerol and Water – purified.
Australian by Nature Royal Jelly is Halal Certified.
Benefits
Nature’s superfood
Serving Suggestion
Take 1 or 2 capsules daily, or as directed by your health care practitioner.
Active Ingredient
Each softgel capsule contains royal jelly (lyophilised powder) equivalent to 600 mg of Fresh Royal Jelly, (equiv. 10-Hydroxy-2-Decenoic Acid 12mg)
Warning
Always read the label.
Follow the directions for use.
Supplements may only be of assistance if dietary intake is inadequate.
Royal Jelly has been reported to cause severe allergic reactions and in rare cases fatalities, especially in asthma and allergy suffers. Consume Royal Jelly with caution. If an allergic reaction occurs, immediately discontinue use and consult a medical practitioner.
Nutritional Information
| Serving size: 1 capsule |
Average Quantity Per Serving
|
| Energy |
28 kj (6.67 cal)
|
| Protein |
341 mg
|
| Fat - total |
472 mg
|
| - saturated |
0.47 g
|
| Carbohydrate |
107.9 mg
|
| - sugars |
66.1 mg
|
| Sodium |
826 mcg
|
| equiv. 10 hydroxy-2-decenoic acid |
12 mg |
