Loving Earth's Rainbow Superfood Blend sustains your body to support the most demanding of lifestyles. Maqui and Acai are the ultimate purple antioxidant superfoods. Gubinge and Camu Camu are incredibly high sources of Vitamin C; both are wholefoods, so your body will absorb them more effectively than synthetic supplements. Spirulina contains amino acids and Wheatgrass contains high levels of chlorophyll.
The benefits of Maqui Berry are many and varied. Loving Earth's raw freeze-drying process retains maximum nutrients meaning that their Raw Organic Maqui Powder is a true wholefood supplement. With the highest antioxidant quantity of any fruit, Maqui is reported to stimulate weight loss, delays the ageing process and detoxifies and cleanses the body. Research is also showing that it's a powerful anti-inflammatory and contains high levels of polyphenols and anthocyanins.
Antioxidants are substances that delay the oxidation process, which is the natural deterioration of cells leading to ageing.
Anthocyanins are antioxidant flavonoids that protect many body systems and have some of the strongest physiological effects of any plant compounds. They're produced by plants for self-protection against sun, irradiation, diseases and biological enemies.
Loving Earth's Acai Powder is wildharvested from Acai palms growing in the coastal estuaries of the Tumaco region in Colombia, where they get mineralised by the Pacific Ocean. This along with the fact that the Acai pulp is not pasteurised before it is freeze dried results in an ORAC score of 182,146 uM trolox/100g. This is nearly twice as much as Acai sourced from the Brazilian Amazon, making it an extremely high source of antioxidants.
Traditionally, native medicine practitioners and herbalists have recommended Camu Camu for:
Although the number of milligrams of Vitamin C, which Camu Camu contains, is low compared to the milligrams in synthetically derived Vitamin C tablets, the effects on the human body are awesome! Because of its food form, with bioflavonoids and other phytochemicals, clinical evidence suggests that it is far more effective, milligram for milligram, than synthetic Vitamin C (Ascorbic Acid).
Gubinge is a bush plum. It is a really powerful indigenous Australian superfood. It's the highest natural source of Vitamin C on the planet, and that's been verified. The species is called Terminalia Ferdinandiana, more popularly known as the Kakadu plum, and it grows in the Kakadu and the Kimberleys. The Kimberley version however has tested higher than the Kakadu version for Vitamin C.
Spirulina contains a wide variety of minerals and vitamins. The iron content for a recommended daily serve of spirulina will provide over one third of the recommended daily intake. Composed of 60% protein, it also boasts a complete protein profile which includes all 9 essential amino acids as well as non-essential amino acids. It is rich in phytonutrients and plant pigments such as chlorophyll that may produce an alkalising affect in the body to aid the removal of toxins from the blood.
Wheatgrass is highly regarded for its alkalising and antioxidant benefits and contains a range of minerals, enzymes as well as Vitamins A, B1, and B6. In addition, the wheatgrass Loving Earth have sourced is made up of 70% chlorophyll, and provides a complete protein profile of all the essential amino acids with the exception of Tryptophan.
Add to 1 to 3 teaspoons of Rainbow Superfood Blend to your favourite juice, smoothie or Buckinis cereal once or twice daily.
Raw Organic Maqui, Raw Organic Acai, Wildcrafted Gubinge, Raw Organic Camu Camu, Organic Spirulina, and Organic Wheatgrass.
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