L-Carnitine is classified as an amino acid, although it is not an amino acid in the classic sense. Amino acids are generally used by the body for protein synthesis and/or as a neurotransmitter. Carnitine (actually more closely related to the B vitamins) is primarily used to facilitate the transport of long-chain fatty acids into the mitochondria of cells for energy production.
Water, Phosphoric Acid, Citric Acid, Malic Acid, Natural and Artificial Flavours, Sucralose, Potassium Sorbate and Sodium Benzoate (to protect flavour), and Acesulfame Potassium.
|Supplement Facts||Per Serve (15ml)*|
|Pantothenic Acid (as Calcium D-Pantothenate)||10mg|
|*Based on Blue Raspberry Flavour. Information may change based on flavour.|